SINGAPORE CHILI PRAWN $13.55
Well known around Singapore jumbo shrimp sauteed in tomato base sauce with a touch of Asian spice
CURRY DUCK $14.55
Our homemade curry sauce with bell pepper, tomatoes and pineapples over boneless
KAM HEONG - must try $12.55
White meat chicken sauteed with combination
of five spices, lemon grass and kaffir lime leaves
SEAFOOD ANGEL HAIR IN HOT POT $15.55
cooked with shrimp, scallops and calamari - in chef's special brown sauce
SINGAPORE CURRY SHRIMP $13.55
Sauteed jumbo shrimp in Singapore curry sauce, served with eggplant.
ASIAN HOT SHRIMP AND SCALLOPS $15.55
Shrimp and scallop sautee in Asian curry hot sauce.
SINGAPORE MANGO TOFU $10.25
Comination of bell peppers, onions, fresh mango and tofu, braised in sweet mango sauce
BASIL FISH FILLET
Pan fried fish fillets atop sauteed wegetables in basil sauce.
YUM YUM LOBSTER TAIL
Stir fried lobster tail with ginger, scallions and a touch of oyster sauce.
CHICKEN (AYAM) $11.95
Curry chicken Singapore style served with potatos
SAMBAL JUMBO SHRIMP $13.55
Sautee jumbo shrimp with white onion,asparagus in spicy shrimp
VOLCANO SALMON LAVA $13.95
Pan fry salmon topped with curry lava.
COCONUT SHRIMP AND SCALLOP $15.55
Lightly battered shimp and scallop cooked in toasted coconut and crunchy
SINGAPORE CRISPY BEEF $12.55
Lightly battered fry beef strips n sauteed in pepper
TROPICAL FRIED RICE $12.55
Stir-fry fried rice with shrimp,scallop,crabmeat
and pineapple and toasted coconut on top.
CHAR KUEY TEOW $10.55
Singapore style stir fry
white flat rice noodles with beansprouts,egg,shrimp and calamari.
SINGAPORE RICE NOODLES $10.55
Stir fry thin rice noodles with a hint of curry powder, with shrimp, chicken, egg and beansprouts.
(Egg noodles) $11.95
Curry noodles soup with bean sprouts, tofu and chicken